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Deluxe-Cruises.us Monaco |
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Hotel de Paris Monte Carlo Restaurants -- Function Rooms |
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The whole palate of the Riviera's
sumptuous flavors concocted by legendary Chef Alain Ducasse, housed in
refined splendor. |
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Le Louis XV Gastronomic restaurant. Type of cuisine : Mediterranean cuisine. Chef : Alain Ducasse Telephone : (377) 92 16 29 76 Opening hours : lunch from 12.15 to 2.00 pm; dinner from 8.00 to 10.00 pm. Weekly closing : Tuesday and Wednesday (except: open on Wednesday evenings from June to August) Annual closing : From 26th of November to 27th of December 2002. Lunch : Menus (from 90 € beverages included) and carte (from 270 € beverages included). Dinner : Menus (from 160 € beverages not included) and carte (from 270 € beverages included). Dress code : Tie and jacket. Open air terrace in season. |
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 Le Louis XV |
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 Le Grill |
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Le Grill
- Gastronomic restaurant. |
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 Salle Empire Private Function Room |
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 Cafe de Paris |
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 Salle Belle Époque Private Function Room |
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 Le Train Blue* (In the Casino) Type of cuisine : Traditional French. Chef : Robert GAMBA Telephone : (377) 92 16 22 11 Opening hours : Lunch from 12.00 to 5.00 pm; dinner from 7.00 pm until the Casino's closing. Lunch : A la carte (from 52 €). Dinner : A la carte (from 52 €). Dress code : Tie and jacket |
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 La Coupole Café Mirabeau Terrace in Season Gastronomic restaurant. Type of cuisine : Mediterranean cuisine. Chef : Michel De Matteis Telephone : (377) 92 16 65 65 Opening hours : Lunch from 12.30 to 2.30 pm; dinner from 7.30 to 10.00 pm. Annual closing : For lunch July 1st - August 31st. Lunch : Menus (from 47 Euros) and carte (from 71 €). Dinner : Menus (from 55 Euros) and carte (from 71 €). Dress code : Jacket. Café Mirabeau's terrace in season |
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Lunches
Salle Empire - Luncheon buffet : |
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Deluxe-Cruises.us 844-442-7847 |
Hotel de Paris Monte Carlo |